Yearly Archives: 2020

Prebiotics gain ground in digestive health arena

Prebiotics and probiotics are easily confused but play distinct roles in maintaining good digestive health.

‘Synbiotic’ defined – The impact on brand protection

ISAPP’s efforts to provide language to the probiotic/prebiotic space may aid brands bringing products to market.

ADM finds five trends shaping the food industry

CHICAGO — Behavioral and societal changes spurred by the coronavirus (COVID-19) pandemic will impact the way consumers eat and drink in the new year, according to Archer Daniels Midland Co.

Drawing on research from its OutsideVoice consumer insights platform, the company’s top trends for 2021 are shaped by heightened stress and anxiety, shifting priorities, changes in social connectivity and more holistic approaches to health and wellness.

Height-boosting protein drink launches in Asia

After successfully launching in the U.S., Israeli brand Nutritional Growth Solutions introduced its Healthy Height protein shake to the Asia-Pacific market. Alongside the product launch came a successful IPO on the Australian Stock Exchange where the company secured AUD$7 million. Since October, share prices have jumped up to 75% in value.

EPA, DHA and other ingredients offer support for chronic inflammation

Support for exercised-related inflammation can come from many natural sources, including EPA, DHA and curcumin.

The health benefits of almonds

Almonds contain vitamins, minerals, protein, and fiber, and so they may offer a number of health benefits. Just a handful of almonds — approximately 1 ounce — contains one-eighth of a person’s daily protein needs.